EST. FOR THE CURIOUS TRAVELLER
Gastronomic study trips across India & beyond.
Organised by gastronomes, for those who would rather understand than merely taste. Food walks, regional journeys, and intensive immersions — built on culture, sourcing, and the systems behind the plate.
CHOOSE YOUR PATH
Four different journeys
From a single evening around the bazaars to a month exploring the region, every tour is designed to help you navigate India with ease and expertise. Discover the stories around food, deep dive into the local experiences and create an everlasting relationship with the land of spices!
01
One Day Tours
Eperiences from Food walks, cooking classes, and more!
02
Multi - Day Offerings
2 - 10 days tours exploring the varied regions & cuisines of India
03
Bespoke Itineraries
For the curious food enthusiast
04
Consulting Services
For Entrepreneurs and Professionals
Upcoming Tours
A few we are walking now.
View all Experiences
AUGUST
14 Days
The Indian Monsoon Delight
Visit India during one of its magical monsoons!
Join us as we explore the chaats of Northern India, and the temple food of Southern India. Explore food not just as a cuisine but as a lens into culture, ecology, and community.
FEBRUARY
14 Days
The Two sides of the Majestic Aravallis
Explore India’s cuisine through its geography - see how the Arvallis have influenced the cuisine
OUR PHILOSOPHY
Eat, study, and learn like a local!
Our philosophy is Eat, study, and learn like a local! Learn Ayurvedic inspired cuisine, explore villages and street food walks,. See how geography has shaped the cuisine of the country. Learn about the different masalas, oils, herbs, spices, and even teas! We are there with you, every step of the way. Let us help you make your journey memorable.
Travelling India can be exhausting. Eating in India can be a spicy challenge. And let’s not get started on the different languages. We want to fully equip our clients so they can easily navigate the culinary world of India.
I
Designed by Gastronomes
Every itinerary is built by practicing cooks, historians, farmers ; not curators looking from outside.
II
Beyond Tasting
We move through systems: sourcing, soil, market, ritual. Plates are the punctuation, not the sentence.
III
Built for Both
Equally suited to professional chefs, writers, researchers and food-curious travellers willing to slow down.
Brand Ambassadors
Walks led by Locals.
A growing network of gastronomes home cooks, historians, farmers, chefs who host short-format walks in their cities. Knowledge from practitioners, never from a script.
Chennai
Laxmi Iyer
Tamil Brahmin Home Cooking
Old Delhi
Anwar Khan
Mughal spice trade & memory
Goa
Rohan Periyar
Coastal Catholic kitchens
Testimonials
Jamie Lane
Profile
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Drew Carlyle
Jamie Lane
This is your Testimonial section paragraph. It’s a great place to tell users how much you value your customers and their feedback.
Drew Carlyle
Jamie Lane
This is your Testimonial section paragraph. It’s a great place to tell users how much you value your customers and their feedback.
Drew Carlyle
Jamie Lane
This is your Testimonial section paragraph. It’s a great place to tell users how much you value your customers and their feedback.
FIND YOUR JOURNEY
Walk Slower.
Eat with Attention.
Tell us where your curiosity is pointing. We'll suggest a path — short or long, quiet or chaotic, in a city or up a hill.